Celebrating the Food Manufacture Excellence Awards – FMEA 2023
The Food Manufacture Excellence Awards (FMEA) is an annual awards program that celebrates excellence and innovation in the UK food and drink manufacturing industry. The awards program was first established in 2000 and has since become one of the most prestigious awards programs in the industry.
The awards program recognizes outstanding achievements across a range of categories, including product innovation, manufacturing excellence, supply chain initiative, and environmental initiative. The program is open to all UK food and drink manufacturers, from small and medium-sized enterprises to large multinational corporations.
Food Manufacture Company of the Year 2023
Finnebrogue Artisan was crowned Food Manufacture Company of the Year. The Nvolve Team was delighted with the news, having worked closely with the Finnebrogue Team on their Connected Workforce Journey.
FMEA 2023 Photo Gallery
And the Training Award goes to… Charlie Bigham’s!
As a sponsor of the Food Manufacture Excellence Awards, we were thrilled to have the opportunity to present the Training award to Charlie Bigham’s, a company that truly embodies the spirit of excellence, innovation, and commitment to training and development that the award represents.
The Training award is a crucial category in the Food Manufacture Excellence Awards, recognizing the importance of investing in employee training and development to ensure that the UK food and drink manufacturing industry remains at the forefront of innovation and best practice. It is an honour to have been able to recognise Charlie Bigham’s for their outstanding achievements in this area.
All Category Winners
There were a total of 17 categories, regognising the very best within the UK Food and Beverages manufacturing industry.- Food Manufacture Company of the Year 2023: Finnebrogue Artisan
- Chilled, Fresh & Dairy Manufacturing Company of the Year: Raynor Foods
- Ambient Manufacturing Company of the Year: Fudge Kitchen
- Bakery Manufacturing Company of the Year: Baker & Baker
- Free-from Manufacturing Company of the Year: Moo Free
- Frozen Manufacturing Company of the Year: Birds Eye
- Ingredients Manufacturing Company of the Year: Carr’s Flour Mills
- Meat, Poultry & Seafood Manufacturing Company of the Year: Westaway Sausages
- Pet Food Manufacturing Company of the Year: Butternut Box
- Plant-Based Manufacturing Company of the Year: Finnebrogue Artisan
- Export Award: Simply Doughnuts
- Partnership Award: Klüber Lubrication and Tunnocks
- Sustainability Award: Moy Park
- Training Award: Charlie Bigham’s
- Apprentice of the Year: Daisy Abson, Coca-Cola Europacific Partners
- Future Talent Award: Patrick Jackson at Raynor Foods
- Site Team of the Year: Pilgrim’s UK – Corsham
- Business Leader of the Year: Richard Clothier
The Food Manufacture Excellence Awards are an essential platform for recognising and celebrating excellence and innovation in the UK food and drink manufacturing industry, and we are proud to have played a role in this year’s awards. Congratulations to all the winners, and we look forward to continuing to support this fantastic event in the years to come.
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