24 February 2016
BRC Global Standards, Food Industry, Food Safety
Download Your White Paper The BRC Audit White Paper This whitepaper outlines the important stages in preparing for your BRC Audit – Food Safety Standard including: Selecting a certification body Conducting an internal self assessment and 3rd party pre-assessment Selecting an audit option – Announced, Unannounced 1 and 2 and Global Markets option. A […]
8 February 2016
BRC Audits, Technology
The costs associated with a paper-based workplace extends far beyond printing costs. Security, time wasted and and poor practices regarding compliance auditing all amount to ‘holding’ an organisation back. The benefits of a paperless workplace far outway those of remaining in a paper-based environment.
2 February 2016
BRC Global Standards, Food Industry
BRC Unannounced Audits The BRC Unannounced Audit Programme Guideline is a valuable resource for manufacturers needing to understand how the BRC unannounced scheme operates. The guideline looks at the difference between unannounced option 1 and unannounced option 2.
1 February 2016
Food Industry, Technology
‘Digital Disruption’ is a buzz-word/phrase that has has made its way around the internet in recent years, however, it is one that we can all relate to, regardless of the industry we work in. Simply put, disruption is a change that impacts an industry by altering the way we operate, purchase and sell goods and services.